Angus Burgers
Made from only USDA Inspected Ground Angus Beef to ensure maximum quality. Our 1/3 pound burgers are Tender, Juicy, and Seasoned to Perfection.
Ingredients
ANGUS BEEF
Nutrition Facts
Serving Size 1 Burger | |
Servings per Container 6 | |
Calories 380 | |
Calories from Fat 270 | |
Total Fat 30g | 46% |
Saturated Fat 11g | 55% |
Trans Fat 1g | |
Cholesterol 105mg | 35% |
Sodium 100mg | 4% |
Protein 26g | |
Calcium g | 2% |
Preparation Instructions
GRILL
Cook Frozen Burger On Grill Over White Hot Coals Until Juices Come Through. Turn Patty And Cook Second Side Until Cooked To 160’F.
FRY
Place Frozen Burger In Preheated Frying Pan And Cook First Side Until Juices Come Through. Turn Patty And Cook Second Side Until Cooked To 160’F.
BROIL
Cook Frozen Burger In Preheated Broiler On First Side Until Brown. Turn And Cook Second Side Until Cooked To 160’F.
FIND A STORE
Made from only USDA Inspected Ground Beef to ensure maximum quality, our 1/3 pound burgers are Tender, Juicy and Seasoned to Perfection.